Founded early this year by Aude and Flo, Pépé Bistro should be a part of your daily life, where each and everyday you’ll have new dishes to enjoy.
More than a restaurant, this brasserie is a living space, a place that’s not just beautiful, modern and lively, but also friendly and warm. The menu offers French classic delights, and a wide selection of wines and highly creative signature cocktails. The set menu is a must try, where you can enjoy Mango Burrata as starter, and Black Angus Rib Steak with Fresh Kampot Green Pepper Sauce for the main course.
For those who have a sweet tooth, a traditional French dessert such as Poire Belle Hélène, created in 1864 by master chef Auguste Escoffie, is absolutely a must-try. Flo is also an expert bartender and will be there to discuss with you the many drinking options, whether it’s for a special occasion, a thoughtful match for food, or something to lift the soul after hard day.
So why not give them a visit today? You can find them right here.