Offering contemporary Australian cuisine, Enso Café provides snacks and meals from farm to table. Offering both meat, vegetarian and vegan options, Enso Café serves all-day breakfast, freshly made baked goods, and a high-end Australian lunch and dinner menu. Favourites include pan seared sea bass atop braised potato and pencil leeks, with truffle vinaigrette and herb salad, and the huge breakfasts on offer. Enso Café also provides hearty stews and salads and a dessert menu starring such delights as apple tarte Tatin with caramel ice cream. The décor is modern and stylish.
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