If you are craving some truly authentic Italian cuisine, Il Forno should be your first choice in Siem Reap. Tucked away in a charming little alley just a few steps from bustling Pub Street, all recipes are based on those of owner Ed’s 94-year-old grandmother, who in his words is still “rocking her kitchen back in Italy”. The menu includes classics like pizza (touted as the best in Temple Town), starters, salads and mains, and a very large selection of pastas, which are made fresh daily. All the ingredients, except for produce, are sourced from the grandmotherland. There are also some excellent and more experimental weekly specials.
So why not give them a visit today? You can find them right here.