A wine theme flows liberally through this chic establishment, including illuminated wine bottles lighting up the downstairs, a wine bottle chandelier upstairs, an entire wall made of wine crates, and a glass wall that is rapidly being filled up by wine corks. Dozens of premium wines are available by the bottle, and at least 10 by the glass. Wine is served at the optimal temperature for its varietal, a far cry from the ice-cube-in-a-glass-of-red that can be found elsewhere in Cambodia. You can also luxuriate yourself with handcrafted specialty cocktails, red and white sangria, beer, fresh mocktails, and other non-alcoholic beverages. The Tamarind Buck cocktail has so far proved most popular, prepared with whiskey, housemade tamarind syrup and ginger juice, lime and topped with soda – a steal at just $5! Other hit mixes include the Mango Ricky, the Rising Sun and the Phnom Penher. To pair with your bespoke beverages, why not indulge in a delicious cheese and charcuterie platter?
So why not give them a visit today? You can find them right here